Lunar New Year at The Catch

Saturday, 25th January, 2020
Directly across the Sydney Opera House, The Catch provides an unparalleled seafood dining experience while enjoying the inspiring views of Circular Quay. Celebrate this Chinese New Year in front of one of the most spectacular harbour views in the world.
Book Now or call our Restaurants Reservations Team for more information.
The Catch has both indoor and outdoor seating, with views over Circular Quay and across to the Harbour Bridge. It’s headed by Damien Brassel, who has worked in top eateries in the UK (The Fat Duck, The Restaurant Marco Pierre White) and under chefs such as Gordon Ramsay and Marc Veyrat. Underpinning the menu is an ethos of simplicity, with raw seafood as the backbone. Everything will be sourced daily from local growers and hatcheries. Sustainably sourced seafood is a priority.
The Catch

*No specific seating can be guaranteed. No bookings are confirmed unless full pre-payment is received.

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